Phê Vé
March 31, 2026 • 2 min read
Every year, the name James Beard is brought to the forefront, and 2026 is no exception. For food enthusiasts and culinary professionals in the United States, this award is akin to the Oscars of the restaurant world. The James Beard Awards celebrate the finest chefs and restaurants across the country
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James Beard Awards 2026: Predictions for Rising Restaurants and Chefs
Every year, the name James Beard is brought to the forefront, and 2026 is no exception. For food enthusiasts and culinary professionals in the United States, this award is akin to the Oscars of the restaurant world. The James Beard Awards celebrate the finest chefs and restaurants across the country.
Shining Stars of 2026
This year's list of nominees for each award category has been announced, with particular attention on categories such as Best New Restaurant and Best Chef in 12 different regions. Some standout names include The Catbird Seat in Nashville and chef Gilberto Cetina from Los Angeles.
The Best Chef award draws significant attention, featuring notable names like Niki Nakayama from n/naka in Los Angeles and Michael Tusk of Quince in San Francisco. Each chef brings their own unique style and story, contributing to a vibrant culinary landscape.
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Đặt vé ngay với giá ưu đãi từ các hãng hàng không
Humanitarian Award and Lifetime Achievement
As part of the ceremony, this year’s Humanitarian Award goes to "No Us Without You," led by Damián Diaz and Othon Nolasco. This organization supports immigrants in the culinary industry. Additionally, Nancy Silverton will be honored with the Lifetime Achievement Award for her tireless contributions.
Other Special Categories
This year also introduces a category for Best Pastry Shop. Fire Island Rustic Bakeshop in Anchorage, Alaska, has made a lasting impression with its irresistible baked goods.
The award for Outstanding Wine and Beverage Program is equally exciting, featuring Chambers in New York.
Gala Night in Chicago
The James Beard Awards will take place in Chicago from June 13 to 15. These gala nights are sure to be a gathering of top chefs and food lovers from all around.
In May, the list of books and media products that made it to the finals will also be announced—from cookbooks to food-related podcasts, all contributing to the vibrant tapestry of this year's culinary world.
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