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Discover Ye Lai Xiang Cheng Tng: A 86-Year-Old Traditional Dessert Spot in Bedok with 11 Unique Ingredients

Discover Ye Lai Xiang Cheng Tng: A 86-Year-Old Traditional Dessert Spot in Bedok with 11 Unique Ingredients

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Phê Vé

May 12, 20263 min read

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Explore Ye Lai Xiang Cheng Tng, a beloved 86-year-old dessert shop in Bedok known for its rich variety of 11 ingredients. This is a must-try dessert when visiting Singapore.

Introduction to Cheng Tng

Cheng Tng is a traditional dessert cherished in Singapore, especially among sweet-toothed enthusiasts. Not only is it delicious, but it is also known for its health benefits, such as soothing sore throats. Among the many Cheng Tng shops, Ye Lai Xiang Cheng Tng in Bedok stands out with its rich history and diverse menu.

The Story Behind Its Creation

Established in 1939, Ye Lai Xiang Cheng Tng is considered one of the oldest Cheng Tng shops in Singapore. Originally located by the seaside, it later moved to the Bedok Corner Food Centre. With its traditional signage, the shop proudly showcases its cultural heritage, making it a favorite spot for both locals and visitors.

A Simple Yet Diverse Menu

The menu here is straightforward, featuring two main options: Cheng Tng (S$3.50/S$4.50) and Cheng Chui (S$2.50). Ordering is hassle-free, even for those who don’t speak Chinese, thanks to the friendly demeanor of the owner. He is approachable and always polite, making the ordering experience enjoyable.

A Wealth of Ingredients

What sets Ye Lai Xiang Cheng Tng apart is its use of 11 different ingredients, including dried longan, ginkgo nuts, candied winter melon, mung beans, and snow fungus. Notably, the inclusion of candied pumpkin is a rare treat that enhances the variety for customers, creating unique tasting experiences.

✈️ Tìm chuyến bay giá tốt

Đặt vé ngay với giá ưu đãi từ các hãng hàng không

Tasting Experience

I sampled both the hot and cold versions of Cheng Tng. The hot version not only presents a visually appealing clear broth but also provides warmth, perfect for cooler weather. In contrast, the cold version offers a lighter experience, allowing the ingredients to shine in each spoonful. Enjoying this chilled dessert in the sweltering heat of Singapore is truly unforgettable.

Flavor Comparison

While the hot version has its admirers, I personally prefer the cold Cheng Tng. Its moderate sweetness and light consistency accentuate the internal ingredients beautifully. The sweet potato, cooked to just the right tenderness, adds a delightful softness that’s easy to enjoy.

Conclusion

Although Ye Lai Xiang Cheng Tng is located in a somewhat secluded area, I would gladly return if I find myself in the vicinity. Sometimes, we crave traditional sweets more than international fare.

Useful Information for Vietnamese Travelers

If you’re planning a trip to Singapore, Cheng Tng is a dessert you shouldn’t miss. To get to Bedok from the city center, you can take the MRT or a taxi, with a travel time of about 30 minutes. Cheng Tng at Ye Lai Xiang ranges from S$3.50 to S$4.50 (approximately 60,000 - 75,000 VND). Don’t forget to bring your EZ-Link card for easy payment while traveling.

Article referenced and edited from: Seth Lui Food

#Ye Lai Xiang Cheng Tng#Cheng Tng Bedok#món tráng miệng Singapore#ẩm thực Singapore
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Phê Vé

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