Phê Vé
April 5, 2026 • 3 min read
This egg salad is absolutely delicious, perfect for enjoying on its own or served with bread. It's creamy, tangy, and refreshingly light—a fantastic choice for lunch!
The Ultimate Egg Salad
This egg salad is absolutely delicious, perfect for enjoying on its own or served with bread. It's creamy, tangy, and refreshingly light—a fantastic choice for lunch!
Ingredients
To whip up this delightful egg salad, you'll need the following simple ingredients:
- Eggs: The star of the dish! Be sure to boil them perfectly for the best results.
- Mayonnaise: This adds richness and flavor to the salad.
- Dijon mustard: For a subtle tang and a hint of spice.
- Fresh lemon juice: To bring a burst of freshness to the mix.
- Red onion: Adds crunch and a delicious flavor.
- Fresh herbs: Green onions and dill for an extra refreshing touch.
- Salt and pepper: To enhance all the flavors.
How to Make Egg Salad
Making egg salad is super easy! Start by boiling the eggs, then peel and chop them. Next, dice the red onion and chop the fresh herbs. In a large bowl, mix together the mayonnaise, mustard, lemon juice, salt, and pepper. Finally, add in the remaining ingredients and stir until well combined.
Tips for the Perfect Egg Salad
To achieve the perfect egg salad, start with high-quality boiled eggs. I usually place the eggs in cold water and bring it to a boil. Once boiling, turn off the heat and let the eggs sit in the hot water for about 12 minutes. After that, transfer the eggs to an ice bath for about 14 minutes before peeling.
✈️ Tìm chuyến bay giá tốt
Đặt vé ngay với giá ưu đãi từ các hãng hàng không
To maintain the salad's crunch, avoid over-mashing the yolks when mixing. I love using plenty of fresh herbs like green onions and dill; if you don't have those, feel free to substitute with parsley or other herbs.
How to Enjoy Egg Salad
You can enjoy this salad straight from the bowl, or serve it with crackers, toast, or on a bed of lettuce. A classic egg salad sandwich is also a great option! Don’t forget to add some veggies like lettuce, bean sprouts, or slices of cucumber, radish, and avocado to make it even more appealing.
How Long Does Egg Salad Last?
Egg salad can be stored in an airtight container in the refrigerator for up to 5 days. However, if you're making egg salad sandwiches, it's best not to assemble them too far in advance, as they can become soggy.
Try This Recipe for Variety
If you're a fan of egg salad, consider adding ingredients like capers for a zesty and salty kick. You can also toss in finely chopped celery or substitute green onions for red onion if you're out.
Other Egg Recipes You Can Try
- Deviled Eggs
- Soft-Boiled Eggs
- Egg Drop Soup
- Or check out other egg recipes in our list of the 30 Best Egg Dishes!
This egg salad is sure to become one of your favorite lunch options!
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