Phê Vé
April 17, 2026 • 3 min read
Yuet Loy Cooked Food is a well-loved zi char restaurant in Singapore's Chinatown, serving delicious Cantonese dishes. Discover this gem for a hearty meal filled with homestyle flavors.
Introducing Yuet Loy Cooked Food
Yuet Loy Cooked Food is a renowned zi char restaurant nestled within the Chinatown complex in Singapore, run by an elderly couple with over 40 years of culinary experience. It draws in a steady stream of diners thanks to its rich flavors and homey cooking style. If you're seeking a unique dining experience featuring Cantonese cuisine, this is a spot you won’t want to miss.
Location and Getting There
The restaurant is located at the back of the Chinatown food center, which can make it a bit tricky to find due to its subtle signage. To reach Yuet Loy, you can take the MRT to Chinatown station or hop on a public bus. Be prepared for potentially longer wait times compared to other eateries, as this place is quite popular.
Menu and Dining Experience
When you visit Yuet Loy Cooked Food, be sure to try the Golden Coin Dou Fu, priced around 6.50 SGD for a small portion. This dish features soft, round tofu served atop a bed of bean sprouts. I appreciated the smooth texture and delightful flavor of the tofu, although the sauce was a tad salty.
Next up, I sampled the Beef Hor Fun for 10 SGD. This dish consists of a generous serving of silky rice noodles topped with thinly sliced beef and greens. The savory taste is quite distinctive and may not sit well with those who prefer milder flavors, but it’s definitely a fantastic choice for fans of hearty meals.
✈️ Tìm chuyến bay giá tốt
Đặt vé ngay với giá ưu đãi từ các hãng hàng không
Finally, I tried the Sweet & Sour Pork, priced at 15 SGD, which is one of the pricier options on the menu. The pork was tender, and the sweet and sour sauce was not overly sweet, complemented by cucumbers and tomatoes that added a refreshing crunch to the dish. However, I did feel that this item was a bit expensive for a street food venue.
Useful Information for Vietnamese Travelers
When visiting Yuet Loy Cooked Food, Vietnamese travelers should note that no visa is required for stays under 30 days in Singapore. Currently, flight prices from Vietnam to Singapore range from 3 to 5 million VND depending on the time of booking. For dining expenses, a meal here can cost between 150k to 500k VND, depending on your selection. Additionally, Singapore operates on GMT +8, so be sure to adjust your schedule accordingly.
Things to Keep in Mind When Visiting Yuet Loy Cooked Food
For the best experience, aim to arrive early to avoid long queues. While the food is delicious and offers a cozy, family-style dining atmosphere, the wait can be a bit frustrating. Be sure to try a variety of dishes to fully appreciate the unique flavors of Cantonese cuisine.
Conclusion
Yuet Loy Cooked Food is an ideal spot for street food lovers eager to explore Singapore's culinary culture. While it may not cater to every palate, it is undoubtedly an exciting destination for those looking to dive into traditional dishes infused with homestyle goodness.
Article adapted from: Seth Lui Food
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